Description
Dizzy Pig Raging River Rub was created when a hunt for the perfect salmon seasoning turned up nothing, and they decided to step in and fill that void. With a mild heat level and flavors of maple sugar, black and green peppercorns, and an array of mouthwatering herbs, this salmon rub works surprisingly well for pork and poultry too. Think pork chops, pork shoulder, pork ribs, and pork loin.
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