Bachan's Japanese Barbecue Sauce.
Bachan's Japanese Barbecue Sauce comes from a family recipe passed down by Judy Yokoyama, founder Justin Gill's grandmother (his bachan). Pinecraft Barbecue carries Bachan's Original and Bachan's Hot & Spicy Japanese Barbecue Sauce for cooks who want a savory, umami-forward glaze.
A family recipe,
bottled for your smoker too.
Bachan's Japanese Barbecue Sauce at a glance
Bachan's Original Japanese Barbecue Sauce uses traditionally brewed soy sauce, mirin, ginger, garlic, and green onion. Its flavor is closer to a Japanese teriyaki-style glaze than to a tomato-and-molasses barbecue sauce. Bachan's traces the recipe to Judy Yokoyama, born in Sebastopol, California, in 1936, the grandmother, or bachan, of founder Justin Gill. The sauce is sweet, salty, and garlicky rather than smoky-sweet.
Pinecraft's catalog carries both Bachan's Original and Bachan's Hot & Spicy Japanese Barbecue Sauce, so a cook can glaze chicken thighs, brush it on grilled pork, or use it as a dipping sauce for smoked wings straight off the grill.
| Brand | Bachan's |
|---|---|
| Varieties carried | Original, Hot & Spicy |
| Base ingredients | Soy sauce, mirin, ginger, garlic, green onion |
| Category | Barbecue sauces |
| Availability | In our catalog, available to order |