Urban Slicer.
What pizza dough styles does Urban Slicer offer?
Urban Slicer makes four pizza dough mixes: Neapolitan, Outdoor Grilling, Epic Deep Dish, and Gluten Free. The maker says each starts with water, mixing, and a rise, and its Gluten Free instructions also call for olive oil. Browse the styles below, then ask Pinecraft about a pizza setup for your oven or grill.
Dough styles in the catalog
Dough for the grill.
Sauce for the pie.
Pick a dough for the way you cook.
Outdoor pizza has grown into one of the most common reasons customers walk into our showroom: a kamado, a pizza oven attachment, or just a hot grill and a stone. See the maker's guide to the dough styles. The maker's instructions for the Gluten Free dough call for olive oil, water and a stand mixer. The Neapolitan Style Pizza Dough is a thin, blistered-crust dough built for very high heat.
We keep it cold-cased near the front of the store, close to the ovens and stones it's meant to go with. Ask staff which dough style fits the oven or grill you're running before you buy.
| Category | Pizza dough, sauce & seasoning |
|---|---|
| Dough styles | Neapolitan, grilling, deep dish, gluten-free |
| Best for | Pizza ovens and hot grills |
| Where to browse more | Barbecue Seasonings |