Meadow Creek BX50 Cabinet Smoker
The Meadow Creek BX50 Cabinet Smoker is an insulated box smoker built for backyard cooks and competition teams, with four stainless steel grates and a fold-down water pan inside a 66 by 44 by 34 inch cabinet. Hand-welded steel construction lets it hold a steady 250 degrees Fahrenheit on twenty pounds of charcoal for a full eight-hour cook.
| Cooking style | Charcoal box smoker, with or without water |
|---|---|
| Net weight | 625 lbs |
| Overall size | About 66 inches tall, 44 inches wide, 34 inches deep |
| Smoking chamber | About 29 inches tall, 24 inches wide, 20 inches deep |
| Cooking area | Roughly 1,665 square inches of grate space, about 11.6 sq. ft. |
| Grates | 4 total, wire grid spaced about a half inch apart |
| Fire basket | About 6 inches tall, 18 inches wide, 20 inches long |
| Availability | In our catalog, built to order: ask about lead time |
Every BX50 is specced person to person, no online checkout.
Four grates.
One very good cook.
Meadow Creek BX50 Cabinet Smoker
The Meadow Creek BX50 has overall dimensions of 66 inches tall by 44 inches wide by 34 inches deep and a net weight of 625 pounds, a compact footprint for a smoker built to run all day. The BX50's cooking area totals 11.56 square feet across four wire grates with half inch spacing, enough room for a stack of pork butts or a full load of ribs at a competition.
The Meadow Creek BX50 runs at 250 degrees Fahrenheit for at least eight hours on 20 pounds of charcoal, whether you run it dry for jerky or fill the auto-feed pan with water to add moisture to a long brisket cook. Meadow Creek equipment is hand-built in New Holland, Pennsylvania, in Pennsylvania Dutch country, the same shop that builds every cabinet smoker and pig roaster we carry.
