Big Green Egg – Professional-Grade Cast Iron Dutch Oven

Description

Multi-functional, efficient and built to last a lifetime – the traditional cast iron Dutch Oven is a favorite for cooking stews, soups, chili and cobblers on the Big Green Egg. Ideal for slow-cooking, simmering, braising, baking, sautéing and roasting, this Dutch Oven will only improve as it ages.

• Easy-grip oversized lid handle
• Two heavy-gauge wire handles for lifting pot
• Works with the 2XLarge, XLarge, Large and Medium EGGs